NEWS


Welcome


saleh


It is with enthusiasm that L’Équipe Entreprise welcomes

Saleh Chtioui
Cook Trainer

Graduate from the Institute of Hotel Management and Tourism of Morocco, with a specialization in international pastry and being passionate about the culinary arts for 10 years, Saleh brings a new dimension to our program

 

Honorary Member of L'Équipe Entreprise



Françoise



Françoise B. Vien, founder of LÉquipe Entreprise, received a lifetime honorary member award at the 2017 General Annual Meeting

Paul Bissonnette: Board member, Marie-Claude Wilkins: Director of l’Équipe Entreprise, Emile Lacoste: President of the Board and Françoise B. Vien Board member.


Volunteer Honoured

Andrée


Our dear volunteer Andrée Ricard was honoured among the Volunteer West Island 50 Outstanding Volunteers during their 50th celebration ceremony.

Andrée Ricard,Emile Lacoste: President of the Board; Marie-Claude Wilkins: Director of l’Équipe Entreprise, et Françoise B. Vien Board member.


 


 
Home
Social integration program
Culinary Training
Participants' corner
donation
Contacts



 

Our financial partners

Frozen meals preparation and sales | Coffee Break Menu |

Home | Social integration program | Culinary Training | Participants' corner |
Activity reports | News | To make a donation | Community partners | Contacts |

© 2012Conception Hélène Beaulieu